Are you looking for a dish that’s both delicious and versatile? If so, you need to try penne pasta pizza. This dish is perfect for any party—it can be made ahead and holds up well in the oven or on the stove top. Plus, it’s easy to customize to fit your specific preferences. Whether you want a classic pizza crust or something more unique, penne pasta pizza is the perfect option. Give penne pasta pizza a try this weekend and see how great it is!
What is Penne Pasta Pizza?
Penne pasta pizza is a dish that can be easily customized to fit any party theme. It’s simple to prepare and can be made in just a few minutes. Plus, it’s versatile enough to serve as the main course or as a snack.
To make penne pasta pizza, you will need the following:
-1 tube of penne pasta
— Pizza sauce (homemade or store-bought)
— Mozzarella cheese
— Fresh basil leaves
— Garlic cloves
— Salt and pepper
How to Make Penne Pasta Pizza
Penne Pasta Pizza is the perfect dish for any party! It’s easy to make and can be customized to fit any taste. Plus, it’s a great option if you’re looking for something that’s both filling and quick to cook. Add sauce, cheese, and your favorite toppings, and you’re ready to go.
Here are four different ways to make penne pasta pizza:
- Make a simple tomato sauce and top it with cheese and your favorite toppings.
- Try a pesto sauce as a topping. Simply mix some pesto ingredients and top with cheese and your favorite toppings.
- Go all out with a rich garlic Italian sausage sauce as the base of your pizza. Top with cheese and your favorite toppings.
- Make a Moroccan-style sauce by combining Tangy Garlic Sauce, preserved lemon juice, cumin, chili powder, paprika, salt, pepper, olive oil, sugar, and raisins in a blender or food processor until smooth. Drizzle over penne pasta before serving.
Toppings for Penne Pasta Pizza
Penne pasta pizza is the perfect dish for any party! It’s easy to make and can be customized to fit your specific preferences. You can add any of your favorite toppings to make it your own. Whether you’re in the mood for classic toppings like pepperoni and cheese or something more unusual, there’s a topping for you!
To make pasta pizza, start by boiling the penne pasta according to the package instructions. Once it’s cooked, drain it in a colander and return it to the pot. Add the sauce and other desired ingredients, and stir until everything is evenly mixed.
The toppings for pasta pizza are endless! Some popular favorites include pepperoni, ham, green onions, and tomatoes. You can also add different types of cheese to customize your dish even further. If you want something a little more unique, try pairing your penne with roasted Brussels sprouts or roasted sweet potatoes instead of traditional pizza toppings. There’s no wrong way to enjoy this delicious dish!
How to Warmer Up Penne Pasta Pizza
Looking for the perfect dish to serve at your next party? Look no further than pasta pizza! This is simple, yet delicious dish is perfect for any occasion and can be made in just a few minutes.
To make this dish, you will need the following:
— For the topping:
— Fresh parsley leaves (optional)
— Extra virgin olive oil (optional)
- Preheat your oven to 350 degrees Fahrenheit (ca. 177 °C).
- Cook the pasta according to the package instructions.
- Mix the marinara sauce and pepperoni in a large bowl while cooking the pasta.
- Drain the cooked pasta and add it to the sauce mixture. Toss gently to combine.
- Spread a cheese layer over the pasta mixture’s top, then bake for 15 minutes, or until golden brown and bubbly.
- Garnish with fresh parsley leaves if desired, drizzle with extra virgin olive oil if desired, and serve immediately!
Serving Size for Penne Pasta Pizza
Pasta pizza is perfect for any party! It’s easy to make, and everyone can customize their pizza by choosing their favorite toppings. Plus, it’s a great way to use up any leftovers.
1½ pounds penne pasta
1 tablespoon olive oil
1 large onion, chopped
2 cloves garlic, minced
1 red pepper, chopped
1 green pepper, chopped
6 tablespoons tomato sauce
½ teaspoon sugar
Pinch of salt
Freshly ground black pepper to taste
Optional toppings: shredded mozzarella cheese, diced tomatoes, Italian seasoning, grated Parmesan cheese
Pasta pizza is the perfect dish for any party—it’s easy to make, versatile, and everyone will love it. Whether you’re hosting a small get-together or a huge bash, pasta pizza is always a hit. In this article, we’ve provided tips on how to make the perfect pizza using pasta as your base. So whether you’re planning a casual night with friends or an extravagant affair with family and friends, pasta pizza is definitely the dish for you. Thanks for reading!